Tomato omelette
id:
tomato-omelette-215-965048
title:
Tomato omelette
text:
A tomato omelette is a breakfast dish prepared mostly in Maharashtra, India. It is referred to as an omelette because of its visual appearance, but this is a misnomer, as it actually contains no egg product or by-product and is vegan. The main ingredient is chickpea flour or besan.
Sometimes, it is also made with dosa batter, with a small quantity of besan only to provide binding, in which case it is classified as Uttapam. A batter of pouring consistency is made with water and chickpea flour; fi
brand slug:
wiki
category slug:
encyclopedia
description:
Indian breakfast dish prepared mostly in Maharashtra
original url:
https://en.wikipedia.org/wiki/Tomato_omelette
date created:
2009-01-21T17:37:30Z
date modified:
2024-09-12T17:37:52Z
main entity:
{"identifier":"Q7818563","url":"https://www.wikidata.org/entity/Q7818563"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/ef/Tomato_Omelette1.JPG","width":1600,"height":1200}
fields total:
13
integrity:
16