Mont (food)
id:
mont-food-187-13277760
title:
Mont (food)
text:
In the Burmese language, the term mont translates to "snack", and refers to a wide variety of prepared foods, ranging from sweet desserts to savory food items that may be cooked by steaming, baking, frying, deep-frying, or boiling. Foods made from wheat or rice flour are generally called mont, but the term may also refer to certain varieties of noodle dishes, such as mohinga. Burmese mont are typically eaten with tea during breakfast or afternoon tea time. Each variety of mont is designated by a
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Mont_(food)
date created:
2019-11-13T04:33:12Z
date modified:
2024-09-08T14:49:44Z
main entity:
{"identifier":"Q13072946","url":"https://www.wikidata.org/entity/Q13072946"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/f/f6/Mont_Kywe_Thae.jpg","width":2592,"height":2592}
fields total:
13
integrity:
15