Maltese bread
id:
maltese-bread-318-5332071
title:
Maltese bread
text:
Maltese bread is a crusty sourdough bread from Malta, usually baked in wood ovens. It is typically eaten with spread olive oil, where the bread is rubbed with tomatoes or tomato paste, drizzled with olive oil and filled with a choice or mix of tuna, olives, capers, onion, bigilla and ġbejna. The practice of making the bread is considered a 'dying art'.
brand slug:
wiki
category slug:
encyclopedia
description:
Sourdough bread from Malta
original url:
https://en.wikipedia.org/wiki/Maltese_bread
date created:
date modified:
2023-08-12T20:23:39Z
main entity:
{"identifier":"Q17009352","url":"https://www.wikidata.org/entity/Q17009352"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/5/56/%C4%A6ob%C5%BC_Malti.jpg","width":1165,"height":874}
fields total:
13
integrity:
15