Zeeuwse bolus
id:
zeeuwse-bolus-171-7994179
title:
Zeeuwse bolus
text:
A Zeeuwse bolus or Zeeuwse bolussen is a sweet pastry of Jewish origin from the Dutch province of Zeeland. They are made by baking a white bread dough rolled in dark brown sugar in a spiral shape, lemon zest and cinnamon. The shape of a bolus differs between bakers. They are often eaten with coffee, and in some parts of the region the flatter underside is covered with butter. There is also another kind of pastry that is sold under the name Bolus or boles in the Netherlands. These are ginger bole
brand slug:
wiki
category slug:
encyclopedia
description:
Sweet pastry
original url:
https://en.wikipedia.org/wiki/Zeeuwse_bolus
date created:
2009-12-27T17:47:09Z
date modified:
2024-09-01T05:38:21Z
main entity:
{"identifier":"Q2476143","url":"https://www.wikidata.org/entity/Q2476143"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/ea/Zeeuwse_bolus_met_boter.jpg","width":1920,"height":1285}
fields total:
13
integrity:
16