Wu Pao-chun
id:
wu-pao-chun-175-11895515
title:
Wu Pao-chun
text:
Wu Pao-chun is a Taiwanese baker best known for winning the title of Master Baker in the bread category of the 2010 Bakery Masters competition held in Paris. Wu is also known for a rose-lychee bread he created which includes Taiwanese ingredients such as millet wine, rose petals and dried lychees. He is the founder of the bakery chain Wu Pao Chun Bakery.
brand slug:
wiki
category slug:
encyclopedia
description:
Taiwanese baker
original url:
https://en.wikipedia.org/wiki/Wu_Pao-chun
date created:
2015-02-18T07:55:22Z
date modified:
2024-09-03T08:22:11Z
main entity:
{"identifier":"Q9062086","url":"https://www.wikidata.org/entity/Q9062086"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/d/d5/Wu_Pao-chun.jpg","width":336,"height":456}
fields total:
13
integrity:
16