Wheat allergy
id:
wheat-allergy-206-15790684
title:
Wheat allergy
text:
Wheat allergy is an allergy to wheat which typically presents itself as a food allergy, but can also be a contact allergy resulting from occupational exposure. Like all allergies, wheat allergy involves immunoglobulin E and mast cell response. Typically the allergy is limited to the seed storage proteins of wheat. Some reactions are restricted to wheat proteins, while others can react across many varieties of seeds and other plant tissues. Wheat allergy is rare. Prevalence in adults was found to
brand slug:
wiki
category slug:
encyclopedia
description:
Medical condition
original url:
https://en.wikipedia.org/wiki/Wheat_allergy
date created:
2006-09-11T16:05:44Z
date modified:
2024-09-10T21:30:51Z
main entity:
{"identifier":"Q4413030","url":"https://www.wikidata.org/entity/Q4413030"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b4/Wheat_close-up.JPG","width":2592,"height":1944}
fields total:
13
integrity:
16