Vegetarianism and wine
id:
vegetarianism-and-wine-294-17003472
title:
Vegetarianism and wine
text:
The production of wine often includes a process called fining, in which fining agents are added to wine to remove proteins, yeast, and other suspended organic particles, and later filtered out. Fining agents can be either animal, carbon, or clay-based. Animal-based fining agents include gelatin, isinglass, egg white (albumen), and casein. Since the fining agent is filtered back out of the wine, the labeling of these additives is not required or regulated in most places. However, the use of anima
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Vegetarianism_and_wine
date created:
date modified:
2023-09-27T05:45:58Z
main entity:
{"identifier":"Q7918359","url":"https://www.wikidata.org/entity/Q7918359"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/en/c/c0/Red_Wine_Glass.jpg","width":428,"height":800}
fields total:
13
integrity:
14