Valencian cuisine
id:
valencian-cuisine-296-2746954
title:
Valencian cuisine
text:
Valencian cuisine is a Mediterranean cuisine as cooked in the Valencian Community, Spain. Its basic ingredients are vegetables, seafood and meat. It is famous worldwide for its rices, such as paella, and its citrus fruits. The cuisine of neighbouring regions have given and received important contributions from Valencian gastronomy, amongst them Balearic cuisine, Catalan cuisine, Aragonese cuisine, Manchego cuisine and Murcian cuisine.
brand slug:
wiki
category slug:
encyclopedia
description:
Cuisine from the Valencian Community
original url:
https://en.wikipedia.org/wiki/Valencian_cuisine
date created:
date modified:
2023-12-16T00:15:00Z
main entity:
{"identifier":"Q1223242","url":"https://www.wikidata.org/entity/Q1223242"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b0/OrangeBloss_wb.jpg","width":578,"height":509}
fields total:
13
integrity:
15