Uji tea

id: uji-tea-313-16290235
title: Uji tea
text: Uji tea is a common name for all Japanese green tea produced from Uji, Kyoto. The three main types of Uji tea are Matcha, Sencha and Gyokuro. Japanese tea is originated from the Tang dynasty of China, which is during the Heian period of Japan when Chinese influences were at its peak. When tea seeds were introduced to Japan, they were first planted at Toganoo. These seeds were later spread in Uji, which became the site to produce the highest quality of tea leaf in Japan. Uji has witnessed the div
brand slug: wiki
category slug: encyclopedia
description: Tea from the Uji region in Japan
original url: https://en.wikipedia.org/wiki/Uji_tea
date created:
date modified: 2024-03-21T09:23:12Z
main entity: {"identifier":"Q11449516","url":"https://www.wikidata.org/entity/Q11449516"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/0/0e/Tea-Yard_at_Uzi%2C_Yamashiro_%283109909163%29.jpg","width":760,"height":582}
fields total: 13
integrity: 15

Related Entries

Explore Next Part