Torta ahogada
id:
torta-ahogada-170-1516371
title:
Torta ahogada
text:
A torta ahogada is a typical dish from the Mexican state of Jalisco, particularly in the city of Guadalajara. Although it is popular in some other parts of Mexico, it is most popular in Guadalajara. It is called "drowned" because the sandwich is submerged totally or partially in a sauce consisting of vinegar, cumin, and a dried chili pepper called chile de árbol. Less spicy versions of the sandwich, made with a tomato-based sauce, are also available.
brand slug:
wiki
category slug:
encyclopedia
description:
Pork birote bread sandwich in chile de árbol sauce
original url:
https://en.wikipedia.org/wiki/Torta_ahogada
date created:
2007-07-17T21:31:32Z
date modified:
2024-08-31T23:13:59Z
main entity:
{"identifier":"Q7827283","url":"https://www.wikidata.org/entity/Q7827283"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/7/7a/Ahogada.JPG","width":500,"height":375}
fields total:
13
integrity:
16