Tianjin preserved vegetable

id: tianjin-preserved-vegetable-284-2060253
title: Tianjin preserved vegetable
text: Tianjin preserved vegetable is a type of pickled Bok choy originating in Tianjin, China. It consists of finely chopped "arrow-shaft" cabbage and salt. Garlic is also generally added in the pickling process, although it is omitted in versions prepared for consumption by members of certain Chinese Buddhist sects, who practice strict Buddhist vegetarianism and do not consume garlic or other spicy foods. This pickled vegetable is used to flavor soups, stir-fries or stewed dishes. Tianjin preserved v
brand slug: wiki
category slug: encyclopedia
description: Type of pickled Chinese cabbage originating in Tianjin, China
original url: https://en.wikipedia.org/wiki/Tianjin_preserved_vegetable
date created:
date modified: 2023-12-18T00:34:28Z
main entity: {"identifier":"Q7800221","url":"https://www.wikidata.org/entity/Q7800221"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/49/Tian_jian_preserved_vegetable_%E5%A4%A9%E6%B4%A5%E5%86%AC%E8%8F%9C.JPG","width":2272,"height":1704}
fields total: 13
integrity: 15

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