The Restaurant Marco Pierre White
id:
the-restaurant-marco-pierre-white-171-7304861
title:
The Restaurant Marco Pierre White
text:
The Restaurant Marco Pierre White, also known as The Restaurant, Restaurant Marco Pierre White and later Oak Room Marco Pierre White, was a restaurant run by chef proprietor Marco Pierre White. The Restaurant was opened at the Hyde Park Hotel, London, on 14 September 1993, after White left his previous restaurant, Harveys. Following the move, the kitchen staff was more than doubled in number, and White used Pierre Koffmann's La Tante Claire as a template to pursue his third Michelin star. This w
brand slug:
wiki
category slug:
encyclopedia
description:
Former restaurant in London
original url:
https://en.wikipedia.org/wiki/The_Restaurant_Marco_Pierre_White
date created:
2016-09-24T20:34:58Z
date modified:
2024-09-01T07:44:09Z
main entity:
{"identifier":"Q28092797","url":"https://www.wikidata.org/entity/Q28092797"}
image:
fields total:
13
integrity:
15