The English Bread Book
id:
the-english-bread-book-309-12278156
title:
The English Bread Book
text:
The English Bread Book is an English cookery book by Eliza Acton, first published in 1857. The work consists of a history of bread making in England, improvements to the process developed in Europe, an examination of the ingredients used and recipes of different types of bread.
brand slug:
wiki
category slug:
encyclopedia
description:
19th-century cookbook
original url:
https://en.wikipedia.org/wiki/The_English_Bread_Book
date created:
date modified:
2022-08-07T06:50:51Z
main entity:
{"identifier":"Q48770617","url":"https://www.wikidata.org/entity/Q48770617"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b1/English_Bread_frontispiece_2.jpg","width":1988,"height":3366}
fields total:
13
integrity:
15