Thai suki
id:
thai-suki-177-3011067
title:
Thai suki
text:
Thai suki, known simply as suki in Thailand, is a Thai variant of hot pot, a communal dish where diners dip meat, seafood, noodles, dumplings and vegetables into a pot of broth cooking at the table and dip it into a spicy "sukiyaki sauce" before eating. Despite the name, the dish only barely resembles Japanese sukiyaki, having more in common with shabu shabu and Chinese hot pot. Thai sukiyaki evolved from Chinese hot pot served in restaurants catering to members of Thailand's sizeable ethnic Chi
brand slug:
wiki
category slug:
encyclopedia
description:
Thai hot pot
original url:
https://en.wikipedia.org/wiki/Thai_suki
date created:
2009-11-04T02:10:40Z
date modified:
2024-09-04T01:10:55Z
main entity:
{"identifier":"Q7709199","url":"https://www.wikidata.org/entity/Q7709199"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/20/Thai_suki%2C_Thai_hot_pot_ingredients%2C_Bangkok%2C_Thailand.jpg","width":4032,"height":2688}
fields total:
13
integrity:
16