Tentura
id:
tentura-242-14771757
title:
Tentura
text:
Tentura, also spelled Tentoura, Tintura, or Tintoura, is a liqueur produced in the Greek city of Patras since the 15th century. It is prepared by sweetening and flavoring various types of distillate alcohol with herbs and spices; thus the name tentura which comes from the Italian word tinctura ('tincture'). Brandy from Patras' wineries is the most common alcoholic base for tentura, though sometimes rum or grain alcohol are used as well. The fermented essences of cloves, cinnamon, nutmeg, and cit
brand slug:
wiki
category slug:
encyclopedia
description:
Liqueur produced in the Greek city of Patras
original url:
https://en.wikipedia.org/wiki/Tentura
date created:
date modified:
2023-12-19T23:38:41Z
main entity:
{"identifier":"Q1513723","url":"https://www.wikidata.org/entity/Q1513723"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/e0/Tentura.jpg","width":1333,"height":2400}
fields total:
13
integrity:
15