Taiwanese cuisine
id:
taiwanese-cuisine-186-7175363
title:
Taiwanese cuisine
text:
Taiwanese cuisine is a popular style of food with several variations, including Chinese and that of Taiwanese indigenous peoples, with the earliest cuisines known of being the indigenous ones. With over a hundred years of historical development, mainstream Taiwanese cuisine has been influenced by Hakka cuisine, the cuisines of the waishengren, Japanese cuisine, and American cuisine, with southern Fujian cuisine having had the most profound impact. Taiwan's cuisine is tied to its history of colon
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary traditions of Taiwan
original url:
https://en.wikipedia.org/wiki/Taiwanese_cuisine
date created:
2001-08-22T02:17:15Z
date modified:
2024-09-07T23:12:58Z
main entity:
{"identifier":"Q707908","url":"https://www.wikidata.org/entity/Q707908"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/29/Taiwanese_khong_bah_png%2C_Tofu%2C_Milkfish_Skin_Soup.jpg","width":7490,"height":4996}
fields total:
13
integrity:
16