Sulforaphane
id:
sulforaphane-242-1146694
title:
Sulforaphane
text:
Sulforaphane is a compound within the isothiocyanate group of organosulfur compounds. It is produced when the enzyme myrosinase transforms glucoraphanin, a glucosinolate, into sulforaphane upon damage to the plant, which allows the two compounds to mix and react. Sulforaphane is present in cruciferous vegetables, such as broccoli, Brussels sprouts, and cabbage. Sulforaphane has two possible stereoisomers due to the presence of a stereogenic sulfur atom. The R-sulforaphane enantiomer occurs natur
brand slug:
wiki
category slug:
encyclopedia
description:
Chemical compound
original url:
https://en.wikipedia.org/wiki/Sulforaphane
date created:
date modified:
2024-03-26T19:03:19Z
main entity:
{"identifier":"Q424489","url":"https://www.wikidata.org/entity/Q424489"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/26/Sulforaphane-3D-vdW.png","width":1665,"height":880}
fields total:
13
integrity:
15