Stir-fried tomato and scrambled eggs
id:
stir-fried-tomato-and-scrambled-eggs-175-1413700
title:
Stir-fried tomato and scrambled eggs
text:
Stir-fried tomato and scrambled eggs is a common dish in China. It is usually served as a main course. Because of the simplicity of preparation, it is popular in student canteens and is often paired with steamed rice. Shakshouka is a very similar dish eaten in the Levant of the Middle East. The dish is also considered a main dish in various parts in the Arab world. A version of this dish, called ginisang kamatis at itlog, is also eaten in the Philippines, usually during breakfast, and paired wit
brand slug:
wiki
category slug:
encyclopedia
description:
Common Chinese dish
original url:
https://en.wikipedia.org/wiki/Stir-fried_tomato_and_scrambled_eggs
date created:
2011-12-08T05:10:38Z
date modified:
2024-09-03T02:14:12Z
main entity:
{"identifier":"Q7617523","url":"https://www.wikidata.org/entity/Q7617523"}
image:
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fields total:
13
integrity:
16