Steckrübeneintopf
id:
steckr-beneintopf-256-4689255
title:
Steckrübeneintopf
text:
Steckrübeneintopf is a German dish that, today, is especially common in North Germany. It generally consists of a stew made from swede, carrots and potatoes in varying proportions and diverse, usually smoked or pickled, types of meat or sausage. Occasionally special cooking pears used as well. The stew may be seasoned and refined with salt, pepper, mustard, horseradish, celery, leeks or parsley, etc., according to taste.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Steckr%C3%BCbeneintopf
date created:
date modified:
2024-03-10T18:51:44Z
main entity:
{"identifier":"Q919627","url":"https://www.wikidata.org/entity/Q919627"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/0/0c/Steckr%C3%BCbeneintopf.JPG","width":784,"height":587}
fields total:
13
integrity:
14