Soy protein
id:
soy-protein-176-11772752
title:
Soy protein
text:
Soy protein is a protein that is isolated from soybean. It is made from soybean meal that has been dehulled and defatted. Dehulled and defatted soybeans are processed into three kinds of high protein commercial products: soy flour, concentrates, and isolates. Soy protein isolate has been used since 1959 in foods for its functional properties. Soy protein is generally regarded as being concentrated in protein bodies, which are estimated to contain at least 60–70% of the total soybean protein. Upo
brand slug:
wiki
category slug:
encyclopedia
description:
A protein that is isolated from soybean
original url:
https://en.wikipedia.org/wiki/Soy_protein
date created:
2005-08-18T05:07:43Z
date modified:
2024-09-03T17:03:19Z
main entity:
{"identifier":"Q7571993","url":"https://www.wikidata.org/entity/Q7571993"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/0/07/Soybean_Pod_%2848754451708%29.jpg","width":2000,"height":1333}
fields total:
13
integrity:
16