Sayadieh
id:
sayadieh-220-1860519
title:
Sayadieh
text:
Sayadieh is a seasoned fish and rice dish from
Lebanese cuisine, made with cumin and other spices, as well as fried onions. The spice mix is called baharat in Arabic and its preparation varies from cook to cook but may include caraway, cinnamon, cumin and coriander. Historically it was a fisherman's meal found along the Lebanese coast, but the dish can now be found throughout the Middle East. Several variants of the meal exist, but most variants involve a sauce prepared with fried onions. Depend
brand slug:
wiki
category slug:
encyclopedia
description:
Fish and rice dish from Lebanon cuisine
original url:
https://en.wikipedia.org/wiki/Sayadieh
date created:
2020-06-01T21:46:09Z
date modified:
2024-09-13T16:51:16Z
main entity:
{"identifier":"Q12220420","url":"https://www.wikidata.org/entity/Q12220420"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/8/86/Fish_Sayadieh.jpg","width":4288,"height":2882}
fields total:
13
integrity:
16