Sate padang
id:
sate-padang-203-3322245
title:
Sate padang
text:
Sate padang, more commonly referred to as Padang satay is a speciality satay from Minangkabau cuisine, made from beef cut into small cubes with spicy sauce on top. Its main characteristic is the thick yellow sauce made from rice flour mixed with beef and offal broth, turmeric, ginger, garlic, coriander, galangal root, cumin, curry powder and salt. In Medan, many Sate Padang use not only beef but also chicken, goat, lamb and mutton. Also in Medan, fried shallot is served on top of sate padang, an
brand slug:
wiki
category slug:
encyclopedia
description:
Indonesian dish
original url:
https://en.wikipedia.org/wiki/Sate_padang
date created:
date modified:
2022-11-01T16:28:53Z
main entity:
{"identifier":"Q7425996","url":"https://www.wikidata.org/entity/Q7425996"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/c1/Sate_padang_Mak_Sharil_Yogyakarta.jpg","width":4160,"height":3120}
fields total:
13
integrity:
15