Satay
id:
satay-177-5856476
title:
Satay
text:
Satay, or sate in Indonesia, is a Javanese dish of seasoned, skewered and grilled meat, served with a sauce. Satay originated in Java, but has spread throughout Indonesia, into Southeast Asia, Europe, America, and beyond. Indonesian satay is often served with peanut sauce and kecap manis – a sweet soy sauce, and is often accompanied with ketupat or lontong, a type of rice cake, though the diversity of the country has produced a wide variety of satay recipes. It is also popular in many other Sout
brand slug:
wiki
category slug:
encyclopedia
description:
Indonesian form of kebab
original url:
https://en.wikipedia.org/wiki/Satay
date created:
2003-03-28T07:32:13Z
date modified:
2024-09-04T00:21:34Z
main entity:
{"identifier":"Q209253","url":"https://www.wikidata.org/entity/Q209253"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/a/ad/Sate_Ponorogo.jpg","width":850,"height":638}
fields total:
13
integrity:
16