Sago soup
id:
sago-soup-224-826357
title:
Sago soup
text:
Sago soup or Sai mai lou is a type of tong sui dessert in Cantonese cuisine, which is also a variant of tapioca pudding. It is basically made by pearl tapioca (sago), coconut milk and evaporated milk. The dish is traditionally prepared using sago starch, which is derived from sago palm pith. Other ingredients can also be added, such as taro, pumpkin, mango, etc.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Sago_soup
date created:
2014-03-28T16:26:24Z
date modified:
2024-09-14T07:21:38Z
main entity:
{"identifier":"Q15983343","url":"https://www.wikidata.org/entity/Q15983343"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/e4/Sago_Soup.jpg","width":500,"height":375}
fields total:
13
integrity:
15