Red velvet cake
id:
red-velvet-cake-165-14040679
title:
Red velvet cake
text:
Red velvet cake is traditionally a red, crimson, or scarlet-colored layer cake, layered with ermine icing. Traditional recipes do not use food coloring, with the red color possibly due to non-Dutched, anthocyanin-rich cocoa, and possibly due to the usage of brown sugar, formerly called red sugar. Common ingredients include buttermilk, butter, cocoa, vinegar, and flour. Beet juice or red food coloring may be used for the color.
brand slug:
wiki
category slug:
encyclopedia
description:
Reddish chocolate cake with cream cheese icing
original url:
https://en.wikipedia.org/wiki/Red_velvet_cake
date created:
2004-10-11T03:23:32Z
date modified:
2024-08-29T12:18:23Z
main entity:
{"identifier":"Q1284887","url":"https://www.wikidata.org/entity/Q1284887"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b2/Red_Velvet_Cake_Waldorf_Astoria.jpg","width":5760,"height":3840}
fields total:
13
integrity:
16