Rauchkäse
id:
rauchk-se-256-10484087
title:
Rauchkäse
text:
Rauchkäse is a German variety of smoked cheese, known for being semi-soft with a smoky brown rind. The most famous variety is Bruder Basil, named for dairy entrepreneur Basil Weixler, whose dairy company is still in operation today. It is typically smoked using birch or spruce woods.
brand slug:
wiki
category slug:
encyclopedia
description:
German semi-soft smoked cheese
original url:
https://en.wikipedia.org/wiki/Rauchk%C3%A4se
date created:
date modified:
2023-09-22T02:32:08Z
main entity:
{"identifier":"Q9287233","url":"https://www.wikidata.org/entity/Q9287233"}
image:
fields total:
13
integrity:
14