Ragi rotti
id:
ragi-rotti-298-11672037
title:
Ragi rotti
text:
Ragi rotti is a breakfast food of the state of Karnataka, India. It is most popular in the rural areas of southern Karnataka. It is made of ragi flour. Ragi-Rotti means ragi-pancake in the native language, Kannada. It is prepared in the same way as akki rotti. The ragi flour is mixed with salt and water and kneaded well to come up with a soft dough. While making the dough, sliced onions and carrots, chopped coriander and cumin seeds can also be added for taste. Oil is spread over a griddle (tava
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Ragi_rotti
date created:
date modified:
2023-12-28T07:15:54Z
main entity:
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image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/8/8d/Ragi_Rotti_%26_Chutney.jpg","width":750,"height":1334}
fields total:
13
integrity:
14