Rachel Dutton
id:
rachel-dutton-176-10037900
title:
Rachel Dutton
text:
Rachel Dutton is an American microbiologist. She has developed the microorganisms that live on cheese into a model system for complex interacting microbial communities. She has worked with chefs including Dan Felder, head of research and development at Momofuku to develop new fermentation procedures to be used in food and has been called the "go-to microbiologist" for chefs and gastronomists. She is an assistant professor in the Division of Biological Sciences at the University of California, Sa
brand slug:
wiki
category slug:
encyclopedia
description:
American microbiologist
original url:
https://en.wikipedia.org/wiki/Rachel_Dutton
date created:
2019-03-10T13:32:40Z
date modified:
2024-09-03T19:27:25Z
main entity:
{"identifier":"Q56013984","url":"https://www.wikidata.org/entity/Q56013984"}
image:
fields total:
13
integrity:
15