Poussin (chicken)

id: poussin-chicken-282-11083203
title: Poussin (chicken)
text: In Commonwealth countries, poussin is a butcher's term for a young chicken, less than 28 days old at slaughter and usually weighing 400–450 grams (14–16 oz) but not above 750 grams (26 oz). It is sometimes also called spring chicken, although the term spring chicken usually refers to chickens weighing 750–850 grams (26–30 oz). The word is the French language term for the same thing. Normally a portion is a whole poussin per person. In the United States, poussin is an alternative name for a small
brand slug: wiki
category slug: encyclopedia
description: Commonwealth butcher's term for a young chicken
original url: https://en.wikipedia.org/wiki/Poussin_(chicken)
date created:
date modified: 2024-03-27T08:33:58Z
main entity: {"identifier":"Q14473756","url":"https://www.wikidata.org/entity/Q14473756"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/c5/Red_Lion_and_Sun%2C_Highgate%2C_London_%285560981816%29.jpg","width":3776,"height":2520}
fields total: 13
integrity: 15

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