Pork ball
id:
pork-ball-308-362520
title:
Pork ball
text:
A pork ball is a Chinese meatball made from finely minced pork, starch, and sometimes cuttlefish to impart a "chewy" texture and added flavour. Pork balls are a common part of the cuisines of Taiwan, China, and other parts of Asia, including Malaysia, Singapore, Philippines, Indonesia in
Bali and Thailand. They are particularly popular in the Taiwanese city of Hsinchu, where an annual festival is dedicated to them. The name originally derives from Taiwanese: 摃 + 丸 (ball). However, the first char
brand slug:
wiki
category slug:
encyclopedia
description:
Traditional Taiwanese pork dish
original url:
https://en.wikipedia.org/wiki/Pork_ball
date created:
date modified:
2023-07-15T03:14:54Z
main entity:
{"identifier":"Q717628","url":"https://www.wikidata.org/entity/Q717628"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/8/8a/Gongwantan.JPG","width":1200,"height":800}
fields total:
13
integrity:
15