Pongal (dish)
id:
pongal-dish-186-9827200
title:
Pongal (dish)
text:
Pongal is a South Indian and Sri Lankan dish of rice cooked in boiling milk. Its preparation is the main custom associated with the Pongal festival. It is also eaten as a breakfast food. A part of Tamil cuisine, varieties include venn (hot) pongal, sakkarai (sweet) pongal, kozhi (chicken) pongal, and sanyasi pongal. It has been described as "very dear to (the) Tamil people."
brand slug:
wiki
category slug:
encyclopedia
description:
Indian rice dish
original url:
https://en.wikipedia.org/wiki/Pongal_(dish)
date created:
2005-11-06T11:06:48Z
date modified:
2024-09-08T00:58:57Z
main entity:
{"identifier":"Q2723706","url":"https://www.wikidata.org/entity/Q2723706"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/4a/Pongal_or_Pongali_being_cooked_in_Salem%2C_Tamil_Nadu%2C_India.jpg","width":2000,"height":3008}
fields total:
13
integrity:
16