Pit barbecue
id:
pit-barbecue-281-10434277
title:
Pit barbecue
text:
Pit barbecue is a method and/or apparatus for barbecue cooking meat and root vegetables buried below ground. Indigenous peoples around the world used earth ovens for thousands of years. In modern times the term and activity is often associated with the Eastern Seaboard, the "barbecue belt", colonial California in the United States and Mexico. The meats usually barbecued in a pit in these contexts are beef, pork, and goat.
brand slug:
wiki
category slug:
encyclopedia
description:
Method of cooking meat and root vegetables buried below ground
original url:
https://en.wikipedia.org/wiki/Pit_barbecue
date created:
date modified:
2023-12-15T13:18:53Z
main entity:
{"identifier":"Q7198568","url":"https://www.wikidata.org/entity/Q7198568"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/d/d8/A_Southern_Barbecue.jpg","width":852,"height":616}
fields total:
13
integrity:
15