Pikauba (cheese)
id:
pikauba-cheese-307-3135127
title:
Pikauba (cheese)
text:
The Pikauba is a semi-firm cheese, farmer made by hand, in the region Saguenay–Lac-Saint-Jean in Quebec. It takes its name from a river, Pikauba River, that crosses the Laurentides Wildlife Reserve. It is recognized by its fine orange rind and its soft, golden paste, strewn with small holes. Medium in intensity, Pikauba has a buttery taste with fruity aromas. It comes in 2.5 kg or 5 kg format.
brand slug:
wiki
category slug:
encyclopedia
description:
Canadian cheese
original url:
https://en.wikipedia.org/wiki/Pikauba_(cheese)
date created:
date modified:
2024-02-08T01:35:37Z
main entity:
{"identifier":"Q3388348","url":"https://www.wikidata.org/entity/Q3388348"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/c2/Pikauba_%28fromage%29_03.jpg","width":6000,"height":4000}
fields total:
13
integrity:
15