Pig's trotter
id:
pig-s-trotter-178-17401827
title:
Pig's trotter
text:
A pig's trotter, also known as a pettitoe, is the culinary term for a pig's foot. It is used as a cut of pork in various dishes around the world, and experienced a resurgence in the late 2000s.
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary term for pig's feet
original url:
https://en.wikipedia.org/wiki/Pig%27s_trotter
date created:
2009-08-18T14:10:19Z
date modified:
2024-09-04T19:17:59Z
main entity:
{"identifier":"Q17118905","url":"https://www.wikidata.org/entity/Q17118905"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/0/02/Tonight%27s_stew_thickener_-_a_pig%27s_trotter_%28as_recommended_by_Hugh_Fearnley-Whittingstall%29.jpg","width":1200,"height":1600}
fields total:
13
integrity:
16