Patna rice
id:
patna-rice-310-2134176
title:
Patna rice
text:
Patna rice, a variety of the species Oryza sativa, and one of the varieties of long-grain white rice, is extensively cultivated in the Indo-Gangetic plains, in and around Patna, capital of Bihar state, India. Patna rice is known for its elongated kernel with grain length greater than 6 mm, and has been used as staple food by the local people for thousands of years. Sometimes, Patna rice is also called Parimal rice locally. This mildly flavoured rice comes from the Bihar region of the Ganges plai
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Patna_rice
date created:
date modified:
2024-03-05T10:59:38Z
main entity:
{"identifier":"Q7145121","url":"https://www.wikidata.org/entity/Q7145121"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/a/a1/Patna_rice_%28313050258%29.jpg","width":352,"height":288}
fields total:
13
integrity:
14