Oysters Rockefeller

id: oysters-rockefeller-216-360511
title: Oysters Rockefeller
text: Oysters Rockefeller is a dish consisting of oysters on the half-shell that have been topped with a rich sauce of butter, parsley and other green herbs, and bread crumbs, and then baked or broiled. Lemon wedges are the typical garnish. Many contemporary adaptations use diced oysters instead of whole. Also, diced bacon often appears as a non-traditional topping in addition to or in place of the sauce. Oysters Rockefeller was created in 1889 in New Orleans. It is a popular restaurant appetizer thro
brand slug: wiki
category slug: encyclopedia
description: Type of oyster dish
original url: https://en.wikipedia.org/wiki/Oysters_Rockefeller
date created: 2005-10-10T17:31:36Z
date modified: 2024-09-12T20:17:28Z
main entity: {"identifier":"Q7116378","url":"https://www.wikidata.org/entity/Q7116378"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b9/Oysters_Rockefeller_at_Galatoires.jpg","width":3593,"height":2463}
fields total: 13
integrity: 16

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