Ox-tongue pastry
id:
ox-tongue-pastry-309-9379768
title:
Ox-tongue pastry
text:
Ox-tongue pastry or horse-ear pastry, also referred to as Chinese doughnut, is a Chinese pastry that is popular in south China in the provinces of Guangdong and Fujian. It is a fried dough food that is elliptical in shape and resembles an ox tongue or a horse ear. The pastry texture is chewy, with a soft interior and a crunchy crust. Ox-tongue pastry is lightly sweetened, and eaten as part of breakfast with soy milk. The pastry is made in a similar way as Youtiao, with sugar typically added to t
brand slug:
wiki
category slug:
encyclopedia
description:
Chinese fried pastry
original url:
https://en.wikipedia.org/wiki/Ox-tongue_pastry
date created:
date modified:
2024-02-29T21:55:40Z
main entity:
{"identifier":"Q986726","url":"https://www.wikidata.org/entity/Q986726"}
image:
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fields total:
13
integrity:
15