Non-fermenter
id:
non-fermenter-308-4091598
title:
Non-fermenter
text:
Non-fermenters are a taxonomically heterogeneous group of bacteria of the phylum Pseudomonadota that cannot catabolize glucose, and are thus unable to ferment. This does not necessarily exclude that species can catabolize other sugars or have anaerobiosis like fermenting bacteria. The coccoid or bacillary bacteria can be found in soil or wet areas. They are non-sporulating bacteria and Gram-negative. Some species are also pathogenic for humans, so their detection has great relevance in the diagn
brand slug:
wiki
category slug:
encyclopedia
description:
Group of bacteria
original url:
https://en.wikipedia.org/wiki/Non-fermenter
date created:
date modified:
2024-03-20T19:56:14Z
main entity:
{"identifier":"Q1325147","url":"https://www.wikidata.org/entity/Q1325147"}
image:
fields total:
13
integrity:
14