Nilasing na hipon
id:
nilasing-na-hipon-274-137355
title:
Nilasing na hipon
text:
Nilasing na hipon is a Filipino dish consisting of whole unshelled shrimp marinated in alcohol and various spices, usually coated in batter, and then deep-fried. It is usually dipped in a vinegar-based sauce. The alcohol used is traditionally rice wine like basi or arrack like lambanog; but modern versions can use other types of alcohol, most commonly gin, beer, or white wine. The dish is commonly anglicized as drunken shrimp or crispy fried drunken shrimp in the Philippines, but it is not relat
brand slug:
wiki
category slug:
encyclopedia
description:
Filipino dish
original url:
https://en.wikipedia.org/wiki/Nilasing_na_hipon
date created:
date modified:
2024-03-06T17:50:42Z
main entity:
{"identifier":"Q65064131","url":"https://www.wikidata.org/entity/Q65064131"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b5/Nilasing_na_hipon.jpg","width":3964,"height":2304}
fields total:
13
integrity:
15