New Zealand cuisine
id:
new-zealand-cuisine-173-18649454
title:
New Zealand cuisine
text:
The cuisine of New Zealand is largely driven by local ingredients and seasonal variations. As an island nation with a primarily agricultural economy, New Zealand yields produce from land and sea. Similar to the cuisine of Australia, the cuisine of New Zealand is a diverse British-based cuisine, with Mediterranean and Pacific Rim influences as the country has become more cosmopolitan. Historical influences came from British cuisine and Māori culture. Since the 1970s, new cuisines such as New Amer
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary traditions of New Zealand
original url:
https://en.wikipedia.org/wiki/New_Zealand_cuisine
date created:
2004-11-09T06:35:52Z
date modified:
2024-09-02T14:18:53Z
main entity:
{"identifier":"Q4115061","url":"https://www.wikidata.org/entity/Q4115061"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/5/5e/Mixed_Berry_Pavlova.jpg","width":4288,"height":2848}
fields total:
13
integrity:
16