National Registry of Food Safety Professionals
id:
national-registry-of-food-safety-professionals-198-3961015
title:
National Registry of Food Safety Professionals
text:
National Registry of Food Safety Professionals (NRFSP) is a food safety certification for the restaurant, hotel, and quick service industry business administered by Environmental Health Testing. NRFSP was founded in 1998 through partnerships between the Chartered Institute of Environmental Health and Professional Testing, Inc. and is headquartered in Orlando, Florida, United States. NRFSP's International Certified Food Safety Manager is the first and only food manager safety certification to be
brand slug:
wiki
category slug:
encyclopedia
description:
Food Safety Certification
original url:
https://en.wikipedia.org/wiki/National_Registry_of_Food_Safety_Professionals
date created:
date modified:
2024-03-14T00:59:58Z
main entity:
{"identifier":"Q6978011","url":"https://www.wikidata.org/entity/Q6978011"}
image:
fields total:
13
integrity:
14