Naryn (dish)
id:
naryn-dish-163-5481705
title:
Naryn (dish)
text:
Naryn, neryn or norin is a Central Asian dish with horse meat and different kinds of noodles. In Kyrgyz cuisine, naryn is made of finely chopped lamb meat with onion sauce. Naryn with the addition of noodles is now called beshbarmak. In Uzbek cuisine, naryn is a pasta dish made with fresh hand-rolled noodles and horse meat. Naryn can be served as a cold pasta dish or as a hot noodle soup. Homemade pasta is rolled very thinly and cut into strips 2–4 mm wide and 50–70 mm long. The noodles are cook
brand slug:
wiki
category slug:
encyclopedia
description:
Central Asian meat and noodle dish
original url:
https://en.wikipedia.org/wiki/Naryn_(dish)
date created:
2007-12-28T12:23:47Z
date modified:
2024-08-28T05:28:23Z
main entity:
{"identifier":"Q6966528","url":"https://www.wikidata.org/entity/Q6966528"}
image:
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fields total:
13
integrity:
16