Naan
id:
naan-188-6597889
title:
Naan
text:
Naan is a leavened, oven-baked or tawa-fried flatbread, that can also be baked in a tandoor. It is characterized by a light and fluffy texture and golden-brown spots from the baking process. Naan is found in the cuisines of Central Asia, South Asia, Southeast Asia, and the Caribbean. Composed of white or wheat flour and combined with a leavening agent, typically yeast, naan dough develops air pockets that contribute to its fluffy and soft texture. Additional ingredients for crafting naan include
brand slug:
wiki
category slug:
encyclopedia
description:
Asian flatbread
original url:
https://en.wikipedia.org/wiki/Naan
date created:
2004-01-13T06:39:18Z
date modified:
2024-09-08T20:31:38Z
main entity:
{"identifier":"Q689950","url":"https://www.wikidata.org/entity/Q689950"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/c5/Naan_shiva.jpg","width":800,"height":788}
fields total:
13
integrity:
16