Myricetin
id:
myricetin-288-9622092
title:
Myricetin
text:
Myricetin is a member of the flavonoid class of polyphenolic compounds, with antioxidant properties. Common dietary sources include vegetables, fruits, nuts, berries, tea, and red wine. Myricetin is structurally similar to fisetin, luteolin, and quercetin and is reported to have many of the same functions as these other members of the flavonol class of flavonoids. Reported average intake of myricetin per day varies depending on diet, but has been shown in the Netherlands to average 23 mg/day. My
brand slug:
wiki
category slug:
encyclopedia
description:
Chemical compound
original url:
https://en.wikipedia.org/wiki/Myricetin
date created:
date modified:
2023-10-27T23:26:06Z
main entity:
{"identifier":"Q951449","url":"https://www.wikidata.org/entity/Q951449"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/eb/Myricetin.png","width":670,"height":438}
fields total:
13
integrity:
15