Mortadella
id:
mortadella-222-2603588
title:
Mortadella
text:
Mortadella is a large salume made of finely hashed or ground cured pork, which incorporates at least 15% small cubes of pork fat. It is traditionally flavoured with peppercorns, but modern versions can also contain pistachios or, less commonly, myrtle berries. The sausage is then cooked. The best-known version of mortadella is Mortadella Bologna PGI, but other varieties are found across Italy, including some made of other meats. Mortadella, an Italian cured meat specialty, is often the subject o
brand slug:
wiki
category slug:
encyclopedia
description:
Large Italian (pork) sausage
original url:
https://en.wikipedia.org/wiki/Mortadella
date created:
2002-03-18T12:33:06Z
date modified:
2024-09-13T22:13:45Z
main entity:
{"identifier":"Q169757","url":"https://www.wikidata.org/entity/Q169757"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/f/f7/Marjolaine_2016_20.jpg","width":1920,"height":2560}
fields total:
13
integrity:
16