Mondeghili
id:
mondeghili-189-5258474
title:
Mondeghili
text:
Mondeghili, also known outside Milan as mondeghini, are meatballs typical of Milanese cuisine. The dish was developed as a way to use up leftover cuts of meat, usually beef because of its popularity in Milan. The meatballs are often enriched with sausage, raw salami, liver, mortadella and other pork.
brand slug:
wiki
category slug:
encyclopedia
description:
Italian fried meatball
original url:
https://en.wikipedia.org/wiki/Mondeghili
date created:
2021-09-11T14:43:02Z
date modified:
2024-09-09T06:12:19Z
main entity:
{"identifier":"Q25617898","url":"https://www.wikidata.org/entity/Q25617898"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/1/15/Mondeghili_traditional_shape.jpg","width":3120,"height":2153}
fields total:
13
integrity:
16