Mirto (liqueur)
id:
mirto-liqueur-245-8361463
title:
Mirto (liqueur)
text:
Mirto is a popular liqueur in the Mediterranean islands of Sardinia, Corsica and Capraia. It is obtained from the myrtle plant through the alcoholic maceration of the berries or a compound of berries and leaves. Myrtle grows freely in Sardinia, where the liqueur was consumed as part of a local niche market, in two varieties: the one with black berries and the other one with the white ones; legend has it that, long ago, Sardinian bandits introduced this particular usage of the plant to the nearby
brand slug:
wiki
category slug:
encyclopedia
description:
Sardinian traditional liqueur
original url:
https://en.wikipedia.org/wiki/Mirto_(liqueur)
date created:
date modified:
2023-05-06T19:13:20Z
main entity:
{"identifier":"Q1938578","url":"https://www.wikidata.org/entity/Q1938578"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/3/3f/Mirto.jpg","width":1356,"height":1952}
fields total:
13
integrity:
15