Meat jun
id:
meat-jun-169-11414409
title:
Meat jun
text:
Meat jun is a food dish popularized in Hawaii, and largely found only there. It consists of thinly sliced beef dipped in egg batter that is deep fried and takes its name from the Korean word jeon, which means fritter. Meat jun is a popular dish served at Korean Hawaiian restaurants, offered either as an entree or part of a mixed plate lunch. It is usually served with a soy- or gochujang-based dipping sauce.
brand slug:
wiki
category slug:
encyclopedia
description:
Hawaii-adapted Korean pan-fried beef dish
original url:
https://en.wikipedia.org/wiki/Meat_jun
date created:
2013-10-01T22:30:20Z
date modified:
2024-08-31T19:17:41Z
main entity:
{"identifier":"Q16897790","url":"https://www.wikidata.org/entity/Q16897790"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/44/Meat_jun.jpg","width":612,"height":612}
fields total:
13
integrity:
16