Master stock
id:
master-stock-205-15171339
title:
Master stock
text:
A master stock or master sauce is a stock which is repeatedly reused to poach or braise meats. It has its origins in Chinese cuisine and is typically used in Cantonese and Fujian cuisines. Foods poached or braised in the master stock are generally referred to as lou mei.
brand slug:
wiki
category slug:
encyclopedia
description:
Stock that is repeatedly reused
original url:
https://en.wikipedia.org/wiki/Master_stock
date created:
2007-05-13T01:18:38Z
date modified:
2024-09-10T12:28:29Z
main entity:
{"identifier":"Q856453","url":"https://www.wikidata.org/entity/Q856453"}
image:
fields total:
13
integrity:
15