Masala dosa
id:
masala-dosa-257-10394856
title:
Masala dosa
text:
Masala dosa is a dish of South India. It is a type of dosa originating in the town of Udupi, Karnataka. While there is variation in the recipe from town to town, the basic recipe typically starts with a fermented batter of parboiled rice, poha, and various legumes, and incorporates various spices for flavour, such as fenugreek and dry red chilli. Traditionally served with potato curry, chutneys, and sambar, it is a common breakfast item in South India, though it can also be found in many other p
brand slug:
wiki
category slug:
encyclopedia
description:
A variant of South Indian food dosa
original url:
https://en.wikipedia.org/wiki/Masala_dosa
date created:
date modified:
2024-04-09T17:46:52Z
main entity:
{"identifier":"Q11771087","url":"https://www.wikidata.org/entity/Q11771087"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/a/a4/Dosai_Chutney_Hotel_Saravana_Bhavan.jpg","width":2816,"height":2112}
fields total:
13
integrity:
15